Director General Of National Cadet Corps ( Dgncc)
Meal Preparation/ Menu Planning
Catering service ( Duration Based) - Veg and Non Veg; Breakfast, Lunch, Dinner and Snacks/High Tea; Diet will be provided to the participating NCC cadets/staff as per the approved menu of CATC- 128 wef 26 May to 04 Jun 2026
Tender Close Date: